Recently, we sat down with the team at Ùmû Õrå – a brand we deeply admire for their dedication to conscious, natural rhythms and intentional living. They invited Dan onto their Journal for a Q&A to look at the heart behind 4WKS, our obsession with fresh coffee, and what it really takes to build an Earth-first business.
4WKS: Convenience shouldn't have to cost the Earth, but for a long time, the coffee pod industry made us choose between a quick cup and a clean conscience. We wanted to prove you can have both. Choosing the compostable route wasn’t the easy choice – it meant rethinking everything from sourcing to local supply chains – but it was the only choice that made sense for the future. For us, a truly good cup of coffee has to taste great and leave zero footprint behind. It's about turning a mindless habit into a mindful ritual.
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